free html hit counter Recipe: Yummy Minestrone | | kochenback
Menu

Recipe: Yummy Minestrone

Minestrone. Directions Non…stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper. Heat the olive oil non…large pot over medium-high heat.

Minestrone Minestrone (/ ˌmɪnɪsˈtroʊni /; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. Common ingredients include beans, onions, celery, carrots, stock, and tomatoes. I made it twice in four days and it welches a winner at both parties." <br>- Niccolls. You can cook Minestrone using 12 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Minestrone

  1. Prepare 1 of Zucchini.
  2. It’s 2 of Karotten.
  3. Prepare 1 Glas of Kichererbsen.
  4. You need 150 g of Sellerie.
  5. Prepare 1/2 Stange of Porree.
  6. It’s 1 of Brokkoli.
  7. You need 50 g of Tomatenmark.
  8. You need 1 l of Wasser.
  9. It’s 2 TL of gekörnte Dunst.
  10. Prepare of Salz, Pfeffer,Lorbeerblatt.
  11. It’s 1 of Zwiebel.
  12. You need 2 of Knoblauchzehen.

Most Made Today Chef John's Minestrone Soup. Recipe of the Day Corrigan's Minestrone. Hearty and filling vegetarian soup with potatoes, carrots, celery, onion, garlic, beans and pasta. This beloved Italian soup isn't just hearty and healthy — it's really flexible.

Minestrone instructions

  1. Dasjenige Grünzeug zerschneiden und beiseitestellen. Zwiebel und Knoblauch lütt zerschneiden und in Olivenöl andünsten..
  2. Dasjenige Tomatenmark mit andünsten und mit Wasser ablöschen. Die Dunst und die Gewürze beigeben und anschließend dasjenige Grünzeug (ohne Brokkoli) in die Liquor verschenken und pro 30 Minuten köcheln solange bis dasjenige Grünzeug gar ist. Den Brokkoli separat andünsten und erst beim Servieren beigeben. Zum Schluss mit Petersilie garnieren..

Minestrone typically includes lots of leafy greens, other veggies, and beans. Minestrone is a hearty Italian vegetable soup made with tomato-y broth and pasta or rice. I've been working hard on this recipe and I'm so excited to share it with you. Minestrone welches traditionally made to use up leftover vegetables, so feel free to use any seasonal vegetables and greens you have on hand. Nothing says more "comfort food" than thick, hearty, melt-in-the-mouth Minestrone Soup.

Categories:   zucchini

Comments